2019: The year of the Fudge

2019: The year of the Fudge

Here goes with our first blog post! We would like to firstly thank everyone who came to see us over the festive season in Warrington and Huddersfield, and of course supported the launch of our new website. We were incredibly overwhelmed by the wonderful feedback, we hope you enjoyed your Christmas treats and there after.

After the crazy festive season we took a break from Tillys to spend time with the family, but we are now back in the kitchen more excited than ever to bring you our new flavours and product ranges. We like to experiment and get creative, as anyone who knows us knows! It is an exciting time for us right now and Tillys has a lot to come this year.

For Valentines day we have created some gorgeous fudges for your special someone, a treat which will definitely be showing the love! Or shall we say sharing… 

The next range we have been working on is our vegan collection, we strive for perfection so have had to spend a little extra time on this one, Vegans you are in for a treat! 

If you haven’t already, please follow our instagram and facebook, We will be attending artisan markets and food festivals weekly. Regular updates of where will be will be shared via these platforms.


Until next time,


Tillys fudge x

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